This year, we went to Napa a little earlier in the wine season to enjoy wine tasting with food. The highlight of this week was a lunch at Round Pond Estate, where chef Ryan Seal surprised us with his food pairing. It was simply outstanding and innovative and just what the doctor ordered.
We stayed in Yountville for a very good reason. After tasting wine all day long (just kidding) you can find plentiful very nice restaurants to enjoy dinner within walking distance. No need to drive anywhere. On the walk back to the hotel of your choice you will be able to see art like this.
Of course, we visited Hall at their Rutherford location for a Platinum tasting experience. The wines were excellent, no question about it.
Since we are member of B Cellars and Sullivan's , we naturally stopped by there as well. We really like the Merlot from Sullivan's, it's the best (and probably most expensive Merlot) I've ever had.
New wineries that we visited for this year were Cakebread Cellars and Alpha Omega.
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